Paula Patton’s “Fried Hen Friday” didn’t fairly go to plan, however the actress mentioned “it’s okay.”
Patton shared what she referred to as her mom’s “well-known fried hen” recipe on March 4 on Instagram, which included a chilly water rinse, a layer of flour and a frying in avocado oil. with salt, pepper and paprika seasoning as a of entirety.
Within the video, Patton, 46, is proven getting ready 16 kilos of hen wings for her 11-year-old son Julian, whom she shares with ex-husband Robin Thicke, and classmates.
A month later, the video prompted a stir on social media, particularly after Olympic observe star Ashley Spencer resurfaced Patton’s tutorial on Monday on TikTok along with her personal hilarious commentary, highlighting a few of Patton’s culinary fake pas. the actress.
“The place are your seasonings, Paula?” Is that this your mom’s recipe? Spencer requested.
Social media customers have been fast so as to add their very own opinions as they watched Patton’s picks within the kitchen.
“I noticed Paula Patton’s fats of the season this afternoon…Cease the world, I need to get off,” tweeted journalist Dart Adams.
On Tuesday, Patton gently dismissed criticism and defended her household recipe in an Instagram video, saying she would at all times use her mom’s approach.
“I simply needed to reply and say hear, I get it, this would possibly sound loopy. It’s the way in which we do it,” Patton mentioned. “It’s okay, as a result of everybody has their very own method of doing issues and I’ll take solutions. I’m going to make a brand new sort of fried hen, however I’m nonetheless going to make my mother’s hen like she did.
We put the seasonings within the oil and stuff – it’s simply our method.”
Most fried hen recipes name for the meat to be seasoned earlier than breading with flour or for the hen to be dredged in already seasoned flour. Patton’s recipe referred to as for seasonings to be added after the hen was submerged in scorching oil.
Cooking support:All of the Methods Fried Hen Can Go Fallacious – and Methods to Do It Proper
“I simply paused to observe Paula Patton fry some hen and now I’ve to apologise. To southerners, hen, grease, salt and seasoning Ideas and prayers,” mentioned one the user tweeted.
Another user tweeted: “Paula Patton and her mom’s fried hen recipe. She ran this hen below water for two seconds. She put the hen in flour with no seasoning. She SEASONED the hen whereas it was in GREASE?! I’m sick and indignant.”
Continued:5 mouth-watering fried hen recipes from the USA
However not all the suggestions on social media was adverse. Some customers took to the “Valuable” actress’ recipe tutorial to share their very own foolproof fried hen methods.
“This introduced the entire TL collectively to share their suggestions and recipes and we’ll all have our recreation up! My recommendation is to fry it in peanut oil,” @corgeousgeorge tweeted.
Chef Scotty Scott, writer of the cookbook “Repair Me A Plate” shared his own method for fried hen: “Since Paula Patton is all the trend. Brined buttermilk, dredged in SEASONED flour then fried in peanut oil.”